Tuesday, March 21, 2017

Marking the Seasons, by Nicholas


I find flowers amazing. They appear delicate but yet can be strong and resilient. Their shapes and colors vary wildly from the palest shades to the brightest hews. I have tulips in my yard that are pure white and some that are so deep a purple as to appear black.

I trace the progress of the season through flowers, what’s in bloom, what is preparing flowers stalks and buds, and what has finished. Already I have spotted tiny leaves breaking through the ground in my yard. Within weeks flowers will appear.

When I lived in San Francisco, I marked the beginning of spring with appearance in late February of the plum tree blossoms in Golden Gate Park. Any day now, their pale pink flowers will appear breaking the dreary coastal winter with their delicate brightness.

Here in Colorado, at the lower elevations, it is the brilliant yellow of the forsythia that dares to announce Spring. Even though we have many more weeks of winter, maybe even the worst of winter, ahead, these tiny flowers will soon appear. I have two forsythia bushes in my yard. The early one will show blossoms by the first of March. The other one is later by about a month.

Around St. Patrick’s Day, I will uncover the planter boxes on the porch and plant pansies with their delightful array of purples, yellows, oranges, burgundies and splashes of white to brighten those late winter days. Pansies love the cold and are beautiful in the snow. It’s the summer heat that will kill them off.

Then some early daffodils will appear, starting what I call their annual “death march.” I don’t know why this variety shows up so early only to face hard freezes and heavy snow. But they persist and eventually bloom in time for a spring snow to crush them. The snow won’t kill them, just bury them. Fortunately, I also have later varieties with the good sense to wait until the weather is more favorable.

Tulips are beginning to show up but they seem more patient and wait out the winter weather to bloom later. A little bit of snow heightens the brilliance of the colors in bloom. But it doesn’t take much to push them all to the ground.

When it is safe to come out in late spring, the cherry tree will overnight burst into white blossoms. And then the iris will show up. When I was a kid, we called them flags because they bloomed around Memorial Day. Maybe because of climate change, my iris seem to be almost finished by the end of May.

Soon the roses will appear and the first bloom is always the best. My favorite is the bright red rose near the back door.

When the warmth of spring begins to turn into the heat of summer, the hawthorn trees flower. The white flowers are pretty but they, frankly, stink. For two weeks, my backyard will smell of rotten fruit. However, the bees love these malodorous blooms and the yard will hum with the buzzing of thousands of bees harvesting what must be rich nectar.

All summer, my garden will be full of bees attracted to the flowers on the herbs I grow. I use the oregano, sage, chives and thyme from the garden but I think the bees get more use of my herbs. The little yellow arugula flowers seem to be especial favorites.

I think climate change has altered the flowering time for the lilies. They used to be a late summer flower with their oranges and yellows. But now, it seems that they bloom by early July and are finished before August. Maybe it’s the dry heat of Colorado, but late summer sees a lull in flowers. And then in September, some come back to life—like the hot pinks and reds of the impatiens—and bloom again before the cold returns.

Fall brings its own colors as the plumbago produces its cobalt blue flowers along the front walk. And I know what time of year it is by the shade of the sedum. Early summer, its flowers are white. Gradually, the color turns to a pale pink. And in the fall, they deepen to a dark red and then rust. It’s amazing to watch this one flower change color over time.

So, that’s the year in flowers in my yard.

© February 2017


About the Author


Nicholas grew up in Cleveland, then grew up in San Francisco, and is now growing up in Denver. He retired from work with non-profits in 2009 and now bicycles, gardens, cooks, does yoga, writes stories, and loves to go out for coffee.

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